An equally delicious spin on vanilla pudding, perfectly acceptable for breakfast or dessert.
So quick to cook and there is so much you can do with it. Add shredded coconut, cocoa, or your favorite fruit, a great little treat that everybody can enjoy.
Millet is a whole grain that can be used for both savory and sweet dishes. It’s very healthy, gluten-free, and easy to digest. It is also a good source of iron, calcium, magnesium, zinc, and vitamin B, rich in ber and has a low glycemic index
